William Cataldo joined the CulinArt team in 2012 after having worked in the private sector for most of his life. With a degree in Hotel Restaurant Management and many years of experience under his belt, William brings a level of warmth and friendship to his clients. His cool, calm and collected attitude makes clients fall in love with him, and many stay in touch well after their events. You won’t find William in a typical black suit at Oceanbléu. Instead, you’ll see him in a classic Hampton aesthetic, with a slight nod to his creative style. With his undeniably charismatic attitude and strong work ethic, he is the driving force behind making Oceanbléu the top oceanfront wedding venue in The Hamptons.