The level of service from the entire staff was exceptional also; Kyle, Angela, Chef Andre, Jim the valet, the kitchen, wait and bar staff – all were on their A game and allowed us to enjoy our party without giving any thought to the details. The turnover from ceremony under the tent to cocktail hour in the tent was swift and subtle. The guests whether getting a drink at the bar or taking a walk to the beach, didn’t notice a thing. The food and drink were fabulous and plentiful, the dessert parade I still think about 🙂 The presentation, variety and taste all exceeded our expectations. The s’mores and the bonfire wrapped up the most perfect night. I hope to be a guest at a wedding at Oceanbleu to experience another night there. It was simply magical. I can’t say enough good things about our experience with Oceanbleu, Robbins Wolfe Eventeurs and their staff, especially Riley. We will treasure the memories made that night for the rest of our lives.