As the Vice President and the “Robbins” of Robbins Wolfe Eventeurs, Christopher Robbins has boasted a significant high profile celebrity, social and corporate clientele from NYC to the Hamptons for decades. His winning personality and zealousness not only helped launch Robbins Wolfe back in 1987, but they remain at the center of the RWE brand today. A special events icon, Christopher has planned parties and soirees for a roster of clients that TMZ can only dream of. He and his polished team of servers also strut their stuff in the fashion circle, at regular events for Giorgio Armani, Polo-Ralph Lauren, Hugo Boss, and many other Miracle Mile international fashion labels and luxury goods companies. A celebrity in his own right, Christopher has appeared on the Today Show, ABC Eyewitness News, CBS Prime Time, the Food Network, News 12 and many Bravo and other network reality shows. He particularly enjoys his casual chats on live radio (NYC’s WOR and Long Island’s WLIU), and has contributed to countless print publications, from InStyle to the NY Times to Martha Stewart. Christopher and Robbins Wolfe have collaborated with many notable celebrity chefs, including Ted Allen, Tom Colicchio, Colin Cowie, Harold Dieterle, Katie Lee Joel, David Lieberman, Vikas Khanna and Geoffrey Zakarian. In addition to “loving the camera” and taking the term “eventeurs” to new heights, Christopher works closely with the teams at Bridgehampton Tennis & Surf Club and Peconic Bay Yacht Club. With all this, he still gets down and dirty planning the menus and intricate details of every single one of his parties. On any given day, you will find him straightening the signature striped necktie on a Robbins Wolfe waiter, popping the bubbly for the mother of the bride, or enjoying the last dance of the evening with that client who has called Christopher Robbins a friend for years!