VP of Robbins Wolfe Eventeurs
As the vice president and the “Robbins” of Robbins Wolfe Eventeurs, Christopher Robbins has boasted a significant high profile celebrity, social and corporate clientele from NYC to the Hamptons for decades.
President of Robbins Wolfe Eventeurs
Ken Wolfe, President of Robbins Wolfe Eventeurs, boasts a prestigious list of social, corporate and not-for-profit clients in New York City and the Hamptons, including the Juilliard School, the American Academy of Arts & Letters, Southampton Hospital and Hampton Classic Horseshow.
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Get to know the talented individuals at the heart of our catering brands.Learn More
Our team of industry experts gathered together (at a safe distance, of course) to discuss our approach to reopening our catering venues and resuming events safely. In this episode of CulinArt’s Round the Table YouTube series, Matthew Santarpia, CulinArt’s Director of Learning & Development, was joined by Shiv Singh, Director of Safety, Christopher Robbins of Robbins Wolfe Eventeurs, Nicole Price, Barry Rosenthal, John Ovanessian and Peter Rocco. The team shared industry insights and the company’s approach to events in the…
EAST MEADOW, N.Y., March 30, 2021—The Nassau County Department of Parks, Recreation & Museums has selected the CulinArt Catering Collection as the exclusive caterer for Chelsea Mansion, the 40-room, Gold Coast-era mansion built in 1924 and located in the Muttontown Preserve in East Norwich. Chelsea Mansion offers a Ballroom with seating for 50; an open-air Courtyard and Patio, which can be tented, with seating for up to 180; and open space behind the Mansion which can be tented to accommodate…